Sushi Chef
| Published | June 30, 2026 |
| Expires | July 30, 2026 |
| Location | 6520 Fraser Street, Vancouver, Canada |
| Category | Chef |
| Job Type | Full Time |
| Base Salary | $ 39.00 |
| Salary Unit | Hour |
Description
Estimate amount and costs of supplies and food items
Maintain records of food costs, consumption, sales and inventory
Instruct cooks in preparation, cooking, garnishing and presentation of food
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Plan menus and ensure food meets quality standards
Train staff in preparation, cooking and handling of food
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