Sushi Chef
| Published | September 21, 2026 |
| Expires | October 16, 2026 |
| Location | 4855 Delta St, Delta, BC, Canada |
| Category | General |
| Job Type | Full Time |
| Working Hours | 30 to 40 hours per week |
| Base Salary | $ 38.50 |
| Salary Unit | Hour |
Description
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
3 years to less than 5 years
Responsibilities
Tasks
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook meals or specialty foods
Train staff in preparation, cooking and handling of food
Address customers' complaints or concerns
Ensure health and safety regulations are followed
Credentials
Certificates, licences, memberships, and courses
Safe Food Handling certificate
Food Safety Certificate
Experience and specialization
Cuisine specialties
Sushi preparation techniques
Japanese cuisine
Additional information
Work conditions and physical capabilities
Fast-paced environment
Handling heavy loads
Physically demanding
Standing for extended periods
Personal suitability
Flexibility
Initiative
Organized
Team player
Please Send your resume/CV