Overview

Languages
English

Education
Secondary (high) school graduation certificate
Experience
3 years to less than 5 years

Work setting
Specialty shop
Bakery
Food service establishment

Responsibilities

Tasks
Accept cash, cheque, credit card or automatic debit payment
Operate cash register
Operate computerized inventory record keeping and re-ordering systems
Provide advice about merchandise
Provide customer service
Assist in display of merchandise
Conduct sales transactions through Internet-based electronic commerce
Estimate or quote prices, credit or contract terms, warranties and delivery dates
Greet customers and discuss type, quality and quantity of merchandise or services sought for purchase, rental or lease
Maintain sales records for inventory control
Prepare merchandise for purchase, rental or lease
Wash, peel and cut vegetables and fruit
Stock refrigerators and salad bars
Portion and wrap foods
Clear and clean tables, trays and chairs
Prepare, heat and finish simple food items
Operate dishwashers to wash dishes, glassware and flatware
Answer telephone and relay telephone calls and messages
Food safety/handling skills
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Bring clean dishes, flatware and other items to serving areas and set tables
Sweep, mop, wash and polish floors
Credentials
Certificates, licences, memberships, and courses
Food Safety Certificate

Experience and specialization

Type of product
Food and food products
Nutrition and health products
Additional information
Security and safety
Criminal record check
Work conditions and physical capabilities
Fast-paced environment
Bending, crouching, kneeling
Repetitive tasks
Weight handling
Up to 13.5 kg (30 lbs)

Personal suitability

Positive attitude
Dependability
Efficient interpersonal skills
Flexibility
Organized
Reliability
Team player
Excellent written communication
Benefits
Health benefits
Dental plan
Disability benefits
Health care plan
Vision care benefits

Please send your resume/CV