Chef
| Published | February 28, 2025 |
| Expires | March 30, 2025 |
| Location | 388 West Broadway, Vancouver, Canada |
| Category | Finance |
| Job Type | Full Time |
| Base Salary | $36.00 |
| Salary Unit | Hour |
Description
Estimate amount and costs of supplies and food items
Create new recipes
Supervise cooks and other kitchen staff
Prepare and cook meals or specialty foods
Arrange for equipment purchases and repairs
Plan menus and ensure food meets quality standards
Recruit and hire staff
Train staff in preparation, cooking and handling of food
To apply send your CV