Chef
| Published | September 26, 2025 |
| Expires | October 26, 2025 |
| Location | 1128 Robson St, Vancouver, Canada |
| Category | Administration |
| Job Type | Full Time |
| Base Salary | $ 36.70 |
| Salary Unit | Hour |
Description
Estimate amount and costs of supplies and food items
Demonstrate new cooking techniques and new equipment to cooking staff
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Consult with clients regarding weddings, banquets and specialty functions
Plan and direct food preparation and cooking activities of several restaurants
Plan menus and ensure food meets quality standards
To apply send your CV