Cook
| Published | November 20, 2023 |
| Expires | December 20, 2023 |
| Location | Winnipeg, Manitoba, Canada |
| Category | Chef |
| Job Type | Full Time |
| Working hours | 160 |
| Base Salary | 24.30 |
| Salary Units | Hour |
Description
Prepare and cook complete meals or individual dishes and foods
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Organize and manage buffets and banquets
Manage kitchen operations
Additional information
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability
Client focus
Dependability
Flexibility
Judgement
Organized
Reliability
Team player
Education
Secondary (high) school graduation certificate
Experience
2 years to less than 3 years