Line Cook
| Published | November 9, 2026 |
| Expires | December 9, 2026 |
| Location | St. Albert, Canada |
| Category | Chef |
| Job Type | Full Time |
| Base Salary | $ 27.50 |
| Salary Unit | Hour |
Description
Overview
Languages
English
Education
Other trades certificate or diploma
Experience
5 years or more
Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Prepare and cook special meals for patients as instructed by dietitian or chef
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Organize buffets and banquets
Prepare and cook complete meals and specialty foods for events such as banquets
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
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