Restaurant Manager

at AANCH MODERNISTIC INDIAN CUISINE
Published October 23, 2025
Expires November 22, 2025
Location 259 WELLINGTON STREET WEST, Toronto, Canada
Category Management  
Job Type Full Time  
Base Salary $22.00
Salary Unit Hour

Description

Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies

Modify food preparation methods and menu prices according to the restaurant budget

Monitor revenues to determine labour cost

Monitor staff performance

Plan and organize daily operations

Determine type of services to be offered and implement operational procedures

Balance cash and complete balance sheets, cash reports and related forms

Conduct performance reviews

Organize and maintain inventory

Ensure health and safety regulations are followed

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