Restaurant Manager

at Curry Lounge
Published November 21, 2023
Expires December 21, 2023
Location Surrey, British Columbia, Canada
Category Management  
Job Type Full Time  
Working hours 160
Base Salary 27.50
Salary Units Hour

Description

Plan, organize, direct, control and evaluate daily operations
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Enforce provincial/territorial liquor legislation and regulations
Organize and maintain inventory
Ensure health and safety regulations are followed
Address customers' complaints or concerns
Provide customer service
Recruit, train and supervise staff

Additional information
Work conditions and physical capabilities

Fast-paced environment
Attention to detail
Standing for extended periods

Personal suitability

Client focus
Flexibility
Organized
Reliability
Team player

Education

Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

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