Corporate Chef
| Published | June 16, 2026 |
| Expires | July 16, 2026 |
| Location | 160-A Promenade Eco Terra, Fredericton, Canada |
| Category | Chef |
| Job Type | Full Time |
| Base Salary | $35.00 |
| Salary Unit | Hour |
Description
Estimate amount and costs of supplies and food items
Estimate labour costs
Maintain records of food costs, consumption, sales and inventory
Analyze operating costs and other data
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Create new recipes
Requisition food and kitchen supplies
Plan menus and ensure food meets quality standards
Prepare dishes for customers with food allergies or intolerances
Supervise activities of sous-chefs, specialist chefs, chefs and cooks
Train staff in preparation, cooking and handling of food
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